2549 A Recipe for Resilience (Dec. 3, 2025)
Update: 2025-12-03
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2549 A Recipe for Resilience (Dec. 3, 2025)
Show Notes
Carina Comer turned her enjoyment of baking as a child and her passion for helping others into a thriving vegan Scandinavian-style bakery that employs and empowers disabled workers. Hosts Nancy and Peter Torpey talk with her about overcoming blindness, navigating pastry school, and building a business rooted in accessibility, resilience, and community impact.
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