DiscoverThe Business of Agriculture Podcast414 - The Reality (& Economics) of Direct-To-Consumer Agriculture | Damian Mason
414 - The Reality (& Economics) of Direct-To-Consumer Agriculture | Damian Mason

414 - The Reality (& Economics) of Direct-To-Consumer Agriculture | Damian Mason

Update: 2025-09-08
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In this episode, Missouri dairy producer J.R. Burdick shares his transition from conventional dairy to a direct-to-consumer A2 milk business. Since 2022, he has increased profit margins by selling directly to customers—but the shift comes with added responsibilities in packaging, marketing, and logistics. Damian Mason explores the economic realities, operational challenges, and growth potential of DTC agriculture. Learn what it takes to succeed in this hands-on model, and whether it is scalable for your agribusiness.

 

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary

 

This content is protected. ©Damian Mason, all rights reserved. 

 

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414 - The Reality (& Economics) of Direct-To-Consumer Agriculture | Damian Mason

414 - The Reality (& Economics) of Direct-To-Consumer Agriculture | Damian Mason

Damian Mason