A Conversation with Fuchsia Dunlop on her book, Invitation to a Banquet

Update: 2024-02-14

Description

Happy Lunar New Year to all who celebrate! To kick off the year of the dragon, we have the one and only Fuchsia Dunlop on our podcast this week. She discusses her recent book, 'Invitation to a Banquet: The Story of Chinese Food.'

This episode is hosted by Lijia Zhang.

Thank you for your interest in our bimonthly, independent podcast. To support our editorial goals and help us keep producing podcast episodes, please consider donating through our Paypal page or becoming a Patreon member. We encourage listeners to send us feedback, questions, and connect with our podcast team at nuvoices@protonmail.com.

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A Conversation with Fuchsia Dunlop on her book, Invitation to a Banquet

#box-pro-ellipsis-17322144477726{-webkit-line-clamp:2;}A Conversation with Fuchsia Dunlop on her book, Invitation to a Banquet

A Conversation with Fuchsia Dunlop on her book, Invitation to a Banquet

NüVoices

A Conversation with Fuchsia Dunlop on her book, Invitation to a Banquet