In this episode, sommelier Erin delves into the delightful world of sparkling wines. Whether you're planning for the holidays or want to add some fizz to your weekly routine, Erin shares valuable tips on selecting the perfect bottle, deciphering label terms, and navigating various sparkling wine styles from around the globe. 

Additionally, you'll discover ideal food pairings to elevate your festive dishes. From understanding 'Brut' and 'Extra Dry' to exploring Champagne, Prosecco, and more, this episode equips you with the knowledge to enjoy and serve sparkling wines this holiday season confidently. Don't forget to check your inbox for extra tips in the weekly newsletter!

02:49 Sparkling Wine Terms to Know
03:04 Brut
04:05 Extra-Dry
04:52 Demi-Sec
05:41 Vintage vs. Non-Vintage
07:14 Traditional Method/Methode Traditionnelle
08:52 Tank Method (Charmat Method)
10:15 6 Sparkling Wine Styles to Know
10:29 Champagne
11:37 Cremant
12:50 Cava
13:40 Prosecco
14:19 Franciacorta
15:14 New World Sparkling
16:33 Food Pairing Tips
17:27 Brut Pairings
18:44 Demi-Sec or Extra-Dry
19:32 Sweet/Doux or Rich
21:00 Final Tips

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