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A very special salmonella-free status

A very special salmonella-free status

Update: 2020-10-30
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Salmonella used to be a challenge for food safety and quality in Danish poultry production. Not anymore. Following a major collaborative effort, Denmark has attained salmonella-free status in the EU. Hear how industry, authorities and advisory bodies work together to reach the highest standards in this episode of the Food Nation podcast.

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A very special salmonella-free status

A very special salmonella-free status

Food Nation Denmark