The food and the wine of Alsace is also a bit of a mesh mash of two cultures following the Alsace tug-of-war between Germany and France over several decades. For instance, Germanic grape varieties like Gewürztraminer and Riesling dominate the French department, but in Alsace they are produced in a very different style..;....

Support this show http://supporter.acast.com/french-wine-guide.

See acast.com/privacy for privacy and opt-out information.