It’s fish week and can you get any fishier than Fish Fingers? Gail starts at her most simple with Savoury Fish Fingers (as opposed to Sweet Fish Fingers?), followed by a rather indulgent recipe for Scallops Deckboy (don’t bother looking for an explanation), an interesting Raw Fish Cocktail, Baked Trout and lastly Smoked Fish with Fresh Herb Pilaf. Music is a smooth Bosa Nova number with the inevitable title of The Fish Finger Song by Lorraine Bowen.

Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.