For a bread that’s short, its history is long. Exactly how long, and the particulars of how it all came about, though, are unclear. But one this is clear: shortbread is an essential — and delicious — part of the festive season. 

Mentioned in this Episode

• Tasting History Youtube Channel
• Tasting History, book by Max Miller

Music in this Episode

• "Hush Ye, My Bairnie" — Trygve Larsen, Pixabay
• "Drops of Melting Snow (after Holst, Abroad as I was walking)" — Axletree, via Free Music Archive
• "Soft Piano" — Agnese Valmaggia, via Film Music
• "Auld Lang Syne" — Trygve Larsen, Pixabay
• "Angels We Have Heard on High" — Don Maue, shared directly by the artist

Brian is getting ready to return for the 2024 Christmas season with an all new series of episodes. Join Christmas Past on Halloween for our traditional ghost story to kick off the preseason.