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Backstory: Susanna Berkouwer on Cooking, Health, and Daily Exposure to Pollution

Backstory: Susanna Berkouwer on Cooking, Health, and Daily Exposure to Pollution

Update: 2024-08-19
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Join Maddison as she speaks with Susanna Berkouwer, Assistant Professor at the Wharton School at the University of Pennsylvania.  In this episode, they discuss Susanna's paper with Joshua Dean, "Cooking, Health, and Daily Exposure to Transient Air Pollution Peaks" in Kenya.  Tune in to hear how Susanna started this project as a grad student and how it evolved into two different papers, including their job market paper.  Susanna shares insight into their experimental design, the development of their research questions in this area, and the formation of their ongoing coauthorship collaboration. Here is the link to the working paper: https://sberkouwer.github.io/BerkouwerDean_Health.pdf

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Backstory: Susanna Berkouwer on Cooking, Health, and Daily Exposure to Pollution

Backstory: Susanna Berkouwer on Cooking, Health, and Daily Exposure to Pollution

Riccardo Di Cato, Aakash Bhalothia, and Santiago Cantillo