Baguette Laonnaise: A French Cheese with a Peppery Flair

In this episode of Fabulously Delicious: The French Food Podcast, we delve into the fascinating world of Baguette Laonnaise, a unique washed rind cheese from northern France. This rectangular delight, known for its peppery twist and herbal undertones, hails from the historic regions of Picardie and Thiérache, particularly the city of Laon. With its distinct size and shape, a creamy interior, and its bright orange-red rind, the cheese is a true testament to France's artisanal cheese-making traditions.

Listeners will uncover the intriguing history behind this cousin of Maroilles cheese, including stories of its potential royal connections. From the dauphin’s supposed preference for this milder, spiced variation to the legends of its creation as a tribute during the time of Charles VII, Baguette Laonnaise’s origins are as rich and layered as its flavor. We'll explore the artisanal process behind this cheese, from the addition of black pepper and tarragon to the milk curd to its careful aging in humid cellars.

Finally, we’ll discuss how to enjoy Baguette Laonnaise at its best, including the ideal wine pairing—Riesling. Whether you’re a cheese connoisseur or a curious foodie, this episode promises to deepen your appreciation for one of France’s lesser-known but utterly delectable cheeses. Tune in to savor the story of a cheese that blends tradition, flavor, and history in every bite!

Looking to deepen your culinary journey beyond the podcast? Andrew's latest book, Paris: A Fabulous Food Guide to the World’s Most Delicious City, is your passport to gastronomic delights in the City of Lights. Packed with recommendations for boulangeries, patisseries, wine bars, and more, this guide ensures you savor the best of Parisian cuisine.

Find Andrew's book Paris: A Fabulous Food Guide to the World’s Most Delicious City and explore more at www.andrewpriorfabulously.com For a signed and gift-packaged copy of the book, visit https://www.andrewpriorfabulously.com/book-paris-a-food-guide-to-the-worlds-most-delicious-city  Also available on Amazon and Kindle.

For those craving an immersive French food experience, join Andrew in Montmorillon for a hands-on cooking adventure. Stay in his charming townhouse and partake in culinary delights straight from the heart of France. Experience French culinary delights firsthand with Andrew's Vienne residencies. Visit https://www.andrewpriorfabulously.com/come-stay-with-me-vienne-residency for more information.

Connect with Andrew on Instagram @andrewpriorfabulously or via email contact@andrewpriorfabulously.com for a chance to be featured on the podcast or his blog.

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Tune in to Fabulously Delicious on the Evergreen Podcast Network for more tantalizing tales of French gastronomy. Remember, whatever you do, do it Fabulously!

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