Bar Star Farm: No-Till Wheat Farming
Update: 2022-01-17
Description
Western SARE completed our second season of Fresh Growth. Thank you for listening! As we are working toward Season 3, we are sharing some special podcasts by Washington State University students.
In this episode, you'll hear from 5th generation farmer Allen Druffel, Bar Star Farm, as he talks about their use of no-till practices since the 1990s.
Student team: Kayleigh Brown, Mathew Morse, Mackenzie Cunningham, Martha Lum
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Thanks for listening to Fresh Growth! To learn more about Western SARE and sustainable agriculture, visit our website or find us:
Contact us at wsare@montana.edu
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