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Bees, Peonies, and Warm-weather Vegetables

Bees, Peonies, and Warm-weather Vegetables

Update: 2023-05-23
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The arrival of May this year at Monticello has brought mild weather and decent rain -- perfect conditions for growing plants. In this episode of A Rich Spot of Earth, we look at peonies and Jefferson’s unusual “fruits, roots, and leaves” 1812 planting plan before ranging into discussions about asparagus, sea kale, tomatoes, beetles, and blanching pots. Finally, we talk bird peppers and vegetable plantings at our Tufton production farm before wrapping up with a look at Russian vs. Italian bees.



Featuring Michael Tricomi, Interim Manager and Curator of Historic Gardens; Peggy Cornett, Curator of Plants; Debbie Donley, Flower Gardener; Sydney MacCreery, Nursery Associate at the Thomas Jefferson Center for Historic Plants; and Anna Lobianco-Sims, Farm Assistant at Tufton Farm.

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Bees, Peonies, and Warm-weather Vegetables

Bees, Peonies, and Warm-weather Vegetables