Being Present, The Eat In Method and Food as Fuel
Update: 2023-06-02
Description
On episode 17, Dr. Amy Sapola talks with Callie Cavanaugh. Callie is a trained chef, interaction designer, author, and speaker. She is the founder of the private chef platform NonnaEats, where she brings people together with food through intimate dining experiences. Callie’s pursuit of food started at the age of five, when she put on cooking shows for her friends and family. Her pursuit was turned on its head when she encountered health issues until she brought her sense of design to discover The Eat In Method, a whole new approach to food. She lives in Boulder, CO where she spends time exploring the great outdoors with friends.
Comments
In Channel
Download from Google Play
Download from App Store
United States00:00
00:00
x
