Ben Babauta - Startup Journey, Grand Opening, Philanthropy
Description
Take advice with a grain of salt. Part (2/3) Today, join Bernard (@bernardvillagomez) and Ben (@tyler's_gelatte_stone) as they discuss the difference between ice cream and gelato. Ben's family and relatives supporting his business. The hiccups, ups & downs of running a business. Dealing with the opinions of others. Creating the menu for Tyler’s Gellate Stone. The creation of the shop name. Creation of the logo. Getting a loan and the process and execution to fulfill his part. Starting “Small Business Sundays.” The grand opening experience. Donating to charities. Giving back to the community. The vision he has for the shop. The company culture. Lastly, how his life has changed since starting his business.
Social Media Links:
Instagram (@tyler's_gelatte_stone)
Tyler's Gelatte Stone
Location - Sugar King Park (Saipan, CNMI)
Hours - Friday, Saturday, and Sunday 12:00 pm to 7:30 pm
Payment - Cash and PayPal
Welcome to the Pacific Islanders Podcast where we talk with residents of the Commonwealth of the Northern Marianas Islands (CNMI) about their journey of living on a tropical island thousands of miles away from the United States. Everything ties into the Northern Marianas Islands and Pacific Islander cultures.
Pacific Islanders Podcast Social Media
Bernard Villagomez (@bernardvillagomez)
Youtube (@pacificislanderspodcast)
Instagram (@pacificislanderspodcast)
Tik-Tok (@pacificislanderspodcast)
Facebook (@pacificislanderspodcast)
Twitter(@islanderpodcast)
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