What is the relative role of private industry and publicly-funded research in promoting agro-biotechnologies?
•Is technological innovation the primary way to address the challenge of food security?
•What are the strategic priorities of the biotechnology industry?
•Might the utilisation of agro-biotechnologies limit other options for agrarian reform?
•What is the impact of GMOs on food safety and seed security? Is there a necessary trade off between these two concerns?