In this episode of the Yara Crop Nutrition Podcast we talk with citrus growing expert John Martzen and Yara Sales Agronomist, Vanessa Dominguez, about the crucial role of micronutrients in citrus health and productivity. They discuss the importance of regular tissue sampling, the risks of over-applying micronutrients, and emerging technologies in nutrient management. John shares success stories that highlight the positive impact of effective nutrient management on crop yields and quality, offering valuable insights for citrus growers aiming for optimal crop performance.

Key Takeaways:

• Micronutrients’ Role: Micronutrients are essential for the overall health and productivity of citrus crops, influencing energy cycles and chlorophyll development.

• Importance of Tissue Sampling: Regular tissue sampling is vital for understanding the nutrient needs of citrus trees and tailoring nutrition programs accordingly.

• Risks of Over-application: Over-applying micronutrients can lead to toxicity and imbalances, while under-applying can cause nutrient deficiencies.

• Technological Advancements: New technologies, such as sap analysis and improved nutrient delivery systems, offer more accurate monitoring and management of micronutrient levels.

• Success Stories: Real-world examples demonstrate the positive impact of tissue sampling and nutrient management on crop yields and quality.