Bourbon – Part I
Update: 2009-11-08
Description
After a short sojourn in Germany Oh Gosh! TV returns to Washington D.C. to visit at Bourbon in the Adams Morgan district. Join Owen Thompson for a Oaxaca Sunshine, a delicious cocktail using the Del Maguey Crema de Mezcal mezcal.
Oaxaca Sunshine
- 1½ shots / 45 ml / 1½ oz Del Maguey Crema de Mezcal
- ½ shot / 15 ml / ½ oz Cointreau
- 1 bar-spoon sugar syrup
- 2 dashes grapefruit bitters
- Shake all ingredients with ice and strain in to a cocktail glass. Garnish with a grapefruit zest twist.
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