Bourbon – Part I

Bourbon – Part I

Update: 2009-11-08
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Description

After a short sojourn in Germany Oh Gosh! TV returns to Washington D.C. to visit at Bourbon in the Adams Morgan district. Join Owen Thompson for a Oaxaca Sunshine, a delicious cocktail using the Del Maguey Crema de Mezcal mezcal.


Oaxaca Sunshine


View in: oz | ml | shots



  • 1½ shots / 45 ml / 1½ oz Del Maguey Crema de Mezcal

  • ½ shot / 15 ml / ½ oz Cointreau

  • 1 bar-spoon sugar syrup

  • 2 dashes grapefruit bitters

  • Shake all ingredients with ice and strain in to a cocktail glass. Garnish with a grapefruit zest twist.


Show links:


Bourbon

Boom Boom Beckett

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Bourbon – Part I

Bourbon – Part I

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