DiscoverThe CurrentCanadian veterans forges new identities in culinary world
Canadian veterans forges new identities in culinary world

Canadian veterans forges new identities in culinary world

Update: 2024-11-11
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About 30 veterans have graduated so far from Le Cordon Bleu culinary school in Ottawa, thanks to a Veterans Affairs Canada education and training benefit. Graduates Frank Ouellette and Melissa Paris share how cooking has helped them heal, find purpose and move forward after their military service. 

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Canadian veterans forges new identities in culinary world

Canadian veterans forges new identities in culinary world