We’re excited to kick off a special three-part podcast series “Celebrating Seattle” in collaboration with Visit Seattle. Our friend Jeannette Ceja, an award-winning bilingual travel journalist and TV host, joins TWM podcast host Mike Schibel to explore some of Seattle’s iconic attractions and connect with small business owners in the vibrant Hispanic, Latino, and BIPOC communities.

Our adventure in Seattle took place during the cozy season, arguably one of the best times to visit the Pacific Northwest with its mellow vibes, lush scenery, and welcoming locals. Never heard of the cozy season? We suggest giving it a try—we loved it!

In part one of “Celebrating Seattle,” we explore some of Seattle's most iconic and well-known attractions, including Pike Place Market, Chihuly Garden and Glass, and the Space Needle.

For over a hundred years, Pike Place Market has been a staple in Seattle and a top attraction for travelers. During our visit, we explored three Hispanic and Latino-owned restaurants: Maíz, Copacabana, and Los Agaves, serving authentic cuisines from Mexico and Bolivia. Copacabana was the first Bolivian restaurant in the western United States when it opened over sixty years ago.

In the second part of the episode, we talk with Randy Cote from the Space Needle and neighboring Chihuly Garden and Glass. We were mesmerized by the work of the famed glassblower and Tacoma, Washington native Dale Chihuly. You’ve probably seen Chihuly's work around the world, but walking through Chihuly Garden and Glass is an enchanting experience.

Sitting in the famed Chihuly Glasshouse, looking up at the Space Needle, we learned the connection between these two landmarks was enhanced in 2018 when the first-of-its-kind revolving glass floor was installed one floor below the upper observation level of the Space Needle. Visitors now have two incredible views of Seattle and the surrounding areas—from looking out at Mount Rainier, Puget Sound, and the Cascade and Olympic mountain ranges, to looking down them at the different neighborhoods of Seattle. Many travelers also noticed the Chihuly Garden and Glass right next door. It was pretty cool to look up at the bottom of the Space Needle from inside the Glasshouse and then look through the top of the Glasshouse from the top of the Space Needle.

Travel tip: have lunch at The Bar at Chihuly Garden and Glass, which sources incredible local dishes and cocktails and displays many of Dale Chihuly's unique collections.

A big thank you to all the amazing people we met: Kathy (Maíz), Vivian (Copacabana), Chef Jaime (Los Agaves), and Randy from the Space Needle and Chihuly Garden and Glass. Thank you to our partners on this series, Visit Seattle, for coordinating our adventure, and the wonderful Jeannette Ceja.

For all your Seattle travel details and cozy season packages, visit VisitSeattle.org

Stay tuned for part two of Celebrating Seattle!