Fast Casual expert Cherryh Cansler joins Restaurant Masterminds to reveal how Gen Z is revolutionizing the restaurant industry in 2025. From the rise of GLP-1 medications affecting menu development to the death of traditional loyalty programs, this episode dives deep into the forces reshaping fast casual dining. Discover why technology integration is becoming make-or-break for brands, how TikTok is driving food trends, and why the next generation of consumers demands total transparency from restaurants. Plus, learn about the emerging trend of experiential rewards replacing traditional discounts and why your brand's tech stack might be holding you back.

FastCasual2025 #RestaurantIndustry #FoodTrends
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