This is a very easy dish and can be done by almost anyone:   

Veggie and Sausage Pasta  

INGREDIENTS: 

• 1 pound spicy Italian sausage 


• 4 cloves garlic, minced 


• 1 (16 ounce) package any pasta   


• 1 (16 ounce) package frozen veggies 


• 1 can crushed or chopped tomatoes 


• 1/2 teaspoon crushed red pepper flakes 


• 1/4 cup grated Parmesan cheese 

DIRECTIONS: 

1. In a skillet, fry sausage and garlic over medium heat until no longer pink; drain, and reserve. 


2. Add tomatoes to sausage and garlic, once that is warmed, add in the veggies and then red pepper flakes and simmer 5 to 10 min 


3. Meanwhile, bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes or until done; drain. Three minutes before the end of the cooking time, add broccoli; drain with pasta. 


4. In a large serving bowl, toss together the sausage and garlic, pasta and veggies, and Parmesan.  

Pasta dish https://imgur.com/a/Qz65u Hope you enjoy!