Here's everything you need to make creamy porridge...

This recipe makes two bowls.

• Half-a-cup of porridge oats
• Half-a-cup of milk
• Any toppings you might like!

You'll also need a saucepan and a wooden spoon.

Just so you know, in cooking, a 'cup' isn't really a measurement. What's important is that the ingredients are measured in equal amounts.

So basically add enough oats for two people and the same amount of milk...

Remember to always get help from a grown-up when working in the kitchen.

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Put half-a-cup of porridge oats in a pan with half-a-cup of milk.

Put the saucepan on the stove and using a wooden spoon, stir the mixture until it's warm and the oats have broken down a bit.

Empty this into a bowl and then top with anything you like, from a squeeze of honey or maple syrup to delicious fruit like blueberries or strawberries.

You can even add spices, like cinnamon or vanilla!

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