Doomsday Preppers and Food for the End of the World

Update: 2022-10-28

Description

On this episode of Food Futures, we speak to artist and writer Adriana Gallo, about preppers, preservation, rotting food, and much more. Her latest essay for MOLD is called "Cooking for the end of the world."

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Doomsday Preppers and Food for the End of the World

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Doomsday Preppers and Food for the End of the World

MOLD Magazine

Doomsday Preppers and Food for the End of the World