EP..52 瞎聊日本(十一) 居酒屋的前世今生和淺規則
Update: 2024-09-15
Description
日本的居酒屋數量超過九萬間，是日本人調劑苦悶生活中不可或缺的場所。
居酒屋到底是如何發展出來的?
到了居酒屋時要注意哪些事情?
居酒屋必點的名菜也哪些?
這集將一一為你解析。
お通し／突き出し(otosi/tsukidasi)
チューハイ(chyuhai)
サワー(sawa)
角ハイボール(kakuhaibboru)
切らず汁(kirazuziru)
田楽(dengaku)
ねぎま鍋(negimanabe)
IG帳號: https://instagram.com/hirochuang?igshid=OGQ5ZDc2ODk2ZA==
FB粉絲專頁：https://www.facebook.com/profile.php?id=61556081270954&mibextid=LQQJ4d
小額贊助支持本節目： https://open.firstory.me/user/ckm3avpfk01q00807lkpbi0j0
留言告訴我你對這一集的想法： https://open.firstory.me/user/ckm3avpfk01q00807lkpbi0j0/comments
Powered by Firstory Hosting
Comments
Top Podcasts
The Best New Comedy Podcast Right Now – June 2024The Best News Podcast Right Now – June 2024The Best New Business Podcast Right Now – June 2024The Best New Sports Podcast Right Now – June 2024The Best New True Crime Podcast Right Now – June 2024The Best New Joe Rogan Experience Podcast Right Now – June 20The Best New Dan Bongino Show Podcast Right Now – June 20The Best New Mark Levin Podcast – June 2024
In Channel
Download from Google Play
Download from App Store
United States00:00
00:00
1.0x
