Welcome to Through The Smoke, the podcast where we talk all things whisky and BBQ!

Today we have a special episode. Hidden in a quiet cul-de-sac in Cirencester, tucked in a garden shed, a still chugs aways - producing some of the finest Eaux de Vie in the world.

The man at the helm? Barney Wilczak - conservationist, alchemist, genius. Sit down and enjoy a deep dive into a world of distillate so incredible, it brings our hosts to laughter, silence and joy.