Ep. 71: Cellular Agriculture - Lab Grown Meat of the Future

Update: 2024-04-02

Description

There have been many articles recently about cellular agriculture, or lab-grown meat products. But what happens when a company takes a practical approach to this science fiction concept? Joining me are Charles River's Steven Miklasz from our Biologics Testing Solutions team; and Ramsey Foty, Scientific Director for Fork & Good, a cultivated meat company, to discuss how the sausage is made!

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Ep. 71: Cellular Agriculture - Lab Grown Meat of the Future

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Ep. 71: Cellular Agriculture - Lab Grown Meat of the Future

Charles River

Ep. 71: Cellular Agriculture - Lab Grown Meat of the Future