Epi 17 :: Will Lacey :: President/Executive Chef of Savvy Foods
Epi 17 :: Will Lacey :: President/Executive Chef of Savvy FoodsDescription
Get the featured cocktail recipe: Yellow, Savvy, Different
On this episode, we sit down with Designated Drinker, Will Lacey. He began his culinary journey with the creation of his catering and special event company, Yellow Dog Barbecue. Fueled by creative passion, Will's priority has always been the preservation of the simple fun of cooking. In developing the products now offered by Savvy Foods, Will wants to empower friends and customers alike to test their boundaries in the kitchen.
How can you not like a guy who's motto is, “Food has the ability to bring people together. It makes strangers into friends and friends into family.”
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Episode Sponsor: Mardi Gras Extravaganza :: Tue, Feb 13 :: 6-10pm @ Union Market Dock 5
Indulge in New Orleans and southern style grub and drinks to toast to Mardi Gras revelry. Featuring DC's top restaurants, bars and mixologists, bar and breweries and rotating bands for a night of N'awlins fun. The event will benefit DC Central Kitchen.
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