Mauricio is a professional baker from Venezuela, he arrived in Prague for medicine studies when he was just 18. We’ve talked about everything from his journey leaving Venezuela to mastering sourdough in the heart of Europe.

Whether you’ve tried his pastries or just love a good story about finding home abroad, you’ll want to keep an eye (and appetite) on Mauricio.

Timeline:

30''-4': His first day in Prague

4'- 18': From medicine studies to professional baker

19': speaking czech

24' making friends

26' Prague is my home

29' Czech people

34' First techno party

37' - Going back to Venezuela?

39' - Competition in bakeries

41' - Latino food vs. Czech food

46' - Wish