Episode 22 - News Discussion - Ipsos Climate Change & GFI 2019 Reports, Plant-Based Fried Chicken & Bacon
Episode 22 - News Discussion - Ipsos Climate Change & GFI 2019 Reports, Plant-Based Fried Chicken & BaconDescription
Rob, Michael, and Ina sit down again for a chat to discuss the latest news in the vertical farming industry, sustainability, and plant-based meats.
Have a listen (and maybe a laugh) about pie making contests, Ipos Mori's Perils of Perception report about climate change, and some company news about vegan fried chicken, bacon made out of mushrooms and O! O! SO Oishii strawberries.
To learn more about some of the topics discussed in this podcast, check out some of the links below!
Ipsos Perils of Perception: Climate Change
GFI updates their plant based market research report - 2020
Maker Of Mushroom-Sourced Bacon Raises $40 Million To Reach Grocers At Scale
Oishii: “We’ll be launching our everyday berry which will be much more accessible”
United States
