Episode #57: A Talk Story w/ Full Circle Farm, Composting Facilities & Regenerative Practices
Description
Today we will continue our Sustainable Leaders series and have a Talk Story with Sean Anderson and Greg Williams w/ Full Circle Farm. We will talk about the Full Circle Farm they established and how their regenerative practices with composting, chickens, food scraps and more lead to healthy soils. From what was once waste going to our landfills and our H-POWER incinerator we now have alternatives that can be solutions for Hawaii’s future.
Gregory Williams, began working in regenerative agriculture in Hawaii in 1998, working with the first organic sprout farm on Oahu to scale production island wide. In 2002, he began working in education bringing elementary school children from urban areas to organic farms for immersion experiences in Southern California. Gregory has over a decade of experience in operations and logistic management. He’s passionate about closed loop systems and helping build catalyst hubs that support change for the greater good.
Sean Anderson has over ten years of experience in regenerative agriculture and composting. His degree in Global Studies from UC Santa Barbara helped build his global perspective and systems-based approach to problem solving. Sean is enthusiastic and passionate about composting and regenerative practices and shares his excitement through various educational tours and demonstrations hosted on their farm, in schools, and other organizations.
Instagram: @full_circle_farm_hi Full Circle Farm (@full_circle_farm_hi) • Instagram photos and videos
Facebook: @FullCircleFarm (20+) Full Circle Farm | Waimanalo HI | Facebook
Website: www.fullcirclefarmhi.com | Email: Connect@fullcirclefarmhi.com
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Website: www.smartlivinghi.org | Instagram: @smartlivinghawaii_org | Facebook: @SmartLivingHawaii.org
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