Episode 72: Wo, man! (Women-founded Snacks)
Description
Welcome to The Snack Show with Jami Fallon!
Who run the world? SNACKS! Oh, and then girls! So what's better than snacks that are founded by Women?! Today we continue to celebrate Women's Day (August 9) as we share a long list of snacks found by women for women (and men and kids and everyone). Girls are simply the coolest. If you are one or know one, you get it. Tune in!
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Women-founded Snacks:
Frozen pizza -- Rose Totino started a pizza place and offered frozen pies for customers in 1962
Siete Chips -- Victoria Garza started the company making her grain-free tortillas
Chocolate Chip -- in 1930 Ruth Graves Wakefield made chocolate butter drop dew cookies at the Tollhouse Inn!
Stacy's Pita Chips -- Stacy Madison started the brand after selling pita sandwiches out of a food cart in New England.
The Brownie -- Bertha Palmer invented the brownie when she created a dessert for a lunch box.
Partake -- Denise Woodard started Partake after she learned of her daughter's multiple food allergies (gluten-free, non-GMO, vegan and are free of the top 9 allergens (wheat, tree nuts, peanuts, milk, eggs, soy, fish, sesame and shellfish)
Jeni's Ice Cream -- Jeni Britton Bower created the amazing Brambleberry Crisp.
McBride Sisters Wine -- Robin and Andrea, sisters who found each other later in life both had a passion for wine.
Hendrick's Gin -- Leslie Gracie was a chemist who would serve her family drinks and this is her secret recipe.
LaraBar -- Lara Merriken was simply on a hike in the mountains eating trail mix when she came across the idea of combining nuts and fruits for a tasty treat.
Maui Cookie Lady -- Mitzi Toro started this great snack available for delivery or visit Maui!
Wild Ophelia -- Katrina Markoff started her chocolate company after attending Le Cordon Blue and traveling the world.
Oat Haus -- Ali Bonar created this granola butter for donking, dipping, and scooping.
Daily Harvest -- Rachel Drori founded DH after realizing she was choosing convenience over nourishment so she brought the two together.
CoolHaus -- Natasha Case + Freya Estreller made ice cream with fun, different flavors! And dairy free options.
Noosa Yoghurt -- Koel Thomae co-founded this business with a dairy farmer after discovering this recipe in Noosa, Australia.
Wunder Eggs -- Hema Reddy created vegan hard-boiled eggs.
Snacks of the Week:
- Jami: Cacio e Pepe Ravioli with Proscuitto
- Fallon: Hard boiled eggs
- Listener Snack of Week featuring Holly: Trader Joe's Happy Trekking Trail Mix
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