DiscoverThe Grayling Media PodcastEpisode 8: Allison Burton-Parker: On the advantage of not just drinking but also thinking about wine
Episode 8: Allison Burton-Parker: On the advantage of not just drinking but also thinking about wine

Episode 8: Allison Burton-Parker: On the advantage of not just drinking but also thinking about wine

Update: 2024-02-29
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Today, we’re so happy to have my friend, former colleague, and someone whose interests are many, and usually pursued to a level of mastery—Allison Burton-Parker. Allison is a globe-roaming wine educator and writer living between the Loire Valley, London and New Zealand. She is a former luxury advertising executive—which is when we first met in New York City. ABP, as she’s affectionately called within our NYC friend group, surrendered to her love ofwine a decade ago and never looked back. She holds the WSET Diploma in Wines, is the Education Director for the Academie du Vin in London and co-founder of the Loire Wine Academy. Her interest and expertise in wine reaches far beyond merely drinking and enjoying it which we’ll unpack a bit in this episode.

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Episode 8: Allison Burton-Parker: On the advantage of not just drinking but also thinking about wine

Episode 8: Allison Burton-Parker: On the advantage of not just drinking but also thinking about wine

Grayling UK