Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats

Update: 2020-03-02

Description

In the eighth episode of the Food On Demand Podcast, hosts Nick and Tom talk about possible M&A action on the delivery space, U.S. virtual kitchen investment reaching $600 and speak with Kelly Seeman, head of enterprise relations at Uber Eats.

Comments

In Channel

Episode 1: The Future of Commercial Kitchens + Jim Collins of Kitchen United

2019-07-1630:23

Episode 2: Delivery Networks Thriving and Dying + Alex Ware of Foodsby

2019-09-0327:12

Episode 3: What's Ahead in Food Delivery + Nate Pollak of The American Grilled Cheese Kitchen

2019-10-0235:52

Episode 4: The Fast Growth of Food Delivery + Noah Glass of Olo

2019-11-0541:06

Episode 5: Delivery Models of the Future + Fred LeFranc of Results thru Strategy

2019-12-1639:07

Episode 6: Delivery Bots in the Bike Lane + Chris Baggott of ClusterTruck

2020-01-0641:47

Episode 7: Grubhub gets into POS while Instacart adds hot food + Alex Canter of Ordermark

2020-02-0338:01

Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats

2020-03-0238:42

Episode 9: Progress Over Perfection + Don Fox (CEO of Firehouse) and Charles Watson (CEO of Tropical Smoothie Cafe)

2020-04-1501:02:24

Episode 10: Delivery in the time of Covid-19 + Wingstop CEO Charlie Morrison

2020-05-1943:40

Episode 11: Delivery, Acquisition, and the Future + Meredith Sandland and Christine Barone

2020-07-2946:54

Episode 12: Emerging Delivery Innovations + Ilir Sela, the founder and CEO of Slice

2020-10-0746:14

Episode 13: Going Public and Going Digital + Chris Monk of Your Fare

2020-12-0342:36

Episode 14: Celebrity Virtual Restaurants + Geoff Alexander of Wow Bao

2021-01-2146:38

Episode 15: The Permanent Appeal of Delivery + Nabeel Alamgir of Lunchbox

2021-03-0448:26

Episode 16: Drone to Table + Bobby Healy of Manna and Brody Sweeney of Camile Thai Kitchen

2021-04-1556:10

Episode 17: Summer of 2021 Delivery Trends + Rishi Nigam of Franklin Junction

2021-07-1551:29

Episode 18: The Delivery vs. Dine-In Challenge + David Bloom of Capriotti's

2021-08-2549:56

Episode 19: Delivery Drones on the Rise + Dirk Izzo of NCR

2021-09-1643:09

Episode 20: Meredith Sandland and Carl Orsbourn, authors of “Delivering the Digital Restaurant” + Food On Demand Conference 2021

2021-11-0240:34

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Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats

#box-pro-ellipsis-176022127154075{-webkit-line-clamp:2;}Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats

Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats

Food on Demand News

Episode 8: Virtual Kitchen on the Rise + Kelly Seeman of Uber Eats