Ernest Cantillon: Cork’s Bar, Restaurant and Whiskey Entrepreneur

Update: 2020-11-16

Description

Irish whiskey has a fascinating past - we’ve had many great conversations about the rise and fall and rise again of Irish whiskey on this podcast. One of the most fascinating aspects to me of Irish whiskeys past is the role of whiskey bonders and bottlers - those middlemen who purchased casks of whiskey from the distilleries and bottled under their own label or matured the whiskeys further, selling the whiskeys on in their own pub or distributing to others to sell.

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In Channel

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Ernest Cantillon: Cork’s Bar, Restaurant and Whiskey Entrepreneur

#box-pro-ellipsis-175934976868897{-webkit-line-clamp:2;}Ernest Cantillon: Cork’s Bar, Restaurant and Whiskey Entrepreneur

Ernest Cantillon: Cork’s Bar, Restaurant and Whiskey Entrepreneur

Ernest Cantillon: Cork’s Bar, Restaurant and Whiskey Entrepreneur