DiscoverTriathlon Nutrition AcademyExtra Virgin Olive Oil vs Ibuprofen – What the Science Says
Extra Virgin Olive Oil vs Ibuprofen – What the Science Says

Extra Virgin Olive Oil vs Ibuprofen – What the Science Says

Update: 2025-08-07
Share

Description

Did you know the humble bottle of extra virgin olive oil in your pantry could be doing more than just making your salad taste good?

In this episode, I’m unpacking a game-changing compound found in high quality EVOO – oleocanthal – which behaves just like ibuprofen. We’re talking natural anti-inflammatory power that can help reduce exercise-associated inflammation, support recovery and keep your immune system firing – without wrecking your gut or kidneys like NSAIDs can.

You’ll learn:

  • What oleocanthal is and why it’s like nature’s ibuprofen

  • How to spot a good quality EVOO (not all are created equal)

  • Why this simple pantry staple could be a secret weapon in your recovery strategy

 

LINKS:

Link to paper

🏊‍♂️🚴‍♀️🏃‍♂️ Build your personalised triathlon fuelling plan inside the Triathlon Nutrition Academy. 

Download the FREE audio series The 5 Biggest Nutrition Mistakes Costing You Time on Race Day

SUPPORT THE PODCAST HERE

CONNECT WITH TARYN

Website | Instagram | Facebook | YouTube

The Triathlon Nutrition Academy® is a podcast by Dietitian Approved®. All rights reserved.

See omnystudio.com/listener for privacy information.

Comments 
loading
00:00
00:00
x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

Sleep Timer

Off

End of Episode

5 Minutes

10 Minutes

15 Minutes

30 Minutes

45 Minutes

60 Minutes

120 Minutes

Extra Virgin Olive Oil vs Ibuprofen – What the Science Says

Extra Virgin Olive Oil vs Ibuprofen – What the Science Says

Taryn Richardson