Food Literacy
Update: 2022-04-21
Description
On today's Restaurant and Retail Marketing Flash Briefing, we look at how the pandemic has forced us to explore new foods. As we recalibrate into a world where we are at home more often — restaurants will need to recalibrate. Tomorrow's customer will be more nomadic physically and emotionally.
Hosted on Acast. See acast.com/privacy for more information.
Comments
In Channel




