Newsroom Story Time: 11/21/25
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Foodie Friday: Del Sur Bakery
Update: 2025-11-21
Description
Justin Lerias, owner and pastry chef of Del Sur Bakery, joins Lisa Dent to talk about his Pastry Chef of the Year nomination for the Banchet Awards. Lerias shares that it had always been his dream to open a bakery and highlights some of his most popular pastries. He breaks down how his bakery was an all-or-nothing venture before exploding into a bakery earning him a prestigious nomination.
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