From Cold Press to Culinary Creativity
Update: 2024-01-10
Description
Meet Brenton Phillips, a seasoned entrepreneur with over a decade of experience. Co-founder of Tribal Juice in 2014 and Tribal All Day Cafe in 2018, he's the visionary behind Written by Hospitality, including its flagship restaurant, Written by the Seasons. Brenton's expertise spans USDA/FDA audits, product launch strategies, and sustaining successful ventures. Join us as he shares invaluable insights on starting and maintaining a thriving restaurant, employee retention, location selection, and sustainable concepts.
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