From Top Gun to Mash Tun

Update: 2021-03-04

Description

Tam Cowan hears from a former RAF pilot who went from flying tornadoes to brewing them.

Comments

In Channel

Tam Cowan talks to the chef behind Glasgow's first Michelin star in 18 years

2021-04-0129:51

Scottish Geo Foods

2021-03-2528:52

Flour Power

2021-03-1828:48

Scotch Beef & Charcuterie

2021-03-1128:47

From Top Gun to Mash Tun

2021-03-0429:37

Scotland’s Street Food – From Lima to Leith

2021-02-2529:47

Spaghetti Brains

2021-02-1130:26

Ice Cream and Memorabilia

2021-02-0429:55

The Famous Anstruther Fish Bar

2021-01-1428:53

Welcome to Scoff The Ball

2021-01-0503:50

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#box-pro-ellipsis-176384026987134{-webkit-line-clamp:2;}From Top Gun to Mash Tun