DiscoverAbby Eats St. LouisFrom the ground up
From the ground up

From the ground up

Update: 2022-02-10
Share

Description

If you're trying to eat healthier in 2022, but just don't know where to start: how about the earth? We sit down with the cofounder of a growing new St. Louis business, Rootberry, which aims to help you eat healthier and make plant-based choices easier. How he believes meatless meals will change the world, what the company doesn't want you to do, and how St. Louis is just the beginning.

Plus, we have a weekend planner to get you out of the house — and yes, puppies are involved.

For more details on the fundraiser for The Very Asian Foundation, click here.

Follow us on Instagram for food news and updates all week: Abby Eats St. Louis

Contact us anytime by emailing podcasts@ksdk.com.

Until next time... Seize the plate!

Comments 
00:00
00:00
x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

Sleep Timer

Off

End of Episode

5 Minutes

10 Minutes

15 Minutes

30 Minutes

45 Minutes

60 Minutes

120 Minutes

From the ground up

From the ground up

Abby Llorico/5 On Your Side