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Goodly Foods: Cooking with Potential

Goodly Foods: Cooking with Potential

Update: 2020-09-23
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How can we find new potential while reducing food waste? Goodly Foods is a social enterprise in Vancouver, BC that uses surplus produce to create delicious soups for its community, while creating unique employment opportunities and supporting local food banks. On this episode of Closing the Loop, Aart Schuurman Hess, CEO of Goodly Foods and Yuri Fulmer, Chairman at Fulmer & Company join Return-It President & CEO Allen Langdon to discuss Goodly Foods’ unique approach to reframing the narrative around food waste and seeing it as a resource and the potential it has to offer 

About Goodly Foods

  • Goodly™ branded soups are available for purchase to buying partners in both retail and grocery outlets as well as to institutions and food service providers.  To find out more about the Goodly Foods Society, including its partners and how you can support the great work they do, please visit https://hellogoodly.ca/about/
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Goodly Foods: Cooking with Potential

Goodly Foods: Cooking with Potential

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