DiscoverCGF Sustainability PodcastHow Food Banks Impact Food Loss and Waste Reduction
How Food Banks Impact Food Loss and Waste Reduction

How Food Banks Impact Food Loss and Waste Reduction

Update: 2021-11-16
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In this month’s episode, we are joined by Lisa Moon, Chief Executive Officer at The Global FoodBanking Network, an international non-profit organisation based in Chicago that supports community-driven solutions to alleviate hunger in more than 40 countries. Lisa shares her insights on how businesses can build successful partnerships with food banks and talks on the impact for both people and planet.

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How Food Banks Impact Food Loss and Waste Reduction

How Food Banks Impact Food Loss and Waste Reduction

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