Taiwanese Shanghai Scallion Pancakes boast of being among the most loved pancakes in Taiwan, with addict all over the world. The crunchy outside, the softness inside with the combination of flavored Scallion, what’s not to love about Cong You Bing. Either it’s only for snacks, breakfast or quick fix on the go, you bet you will keep craving for more! Xu Zheng, a top-world cook gives you a simple Taiwan recipe to help boost your confidence while having your way in the kitchen. Ignore the pancakes, can we call it flatbread?