How food found its way into the freezer
Update: 2019-12-17
1
1Description
While on a research trip to the Arctic in the early 20th century, scientist Clarence Birdseye — a name you might recognize from the frozen food aisle — made an observation that would go on to change the way we eat.
Comments
In Channel
Download from Google Play
Download from App Store
United States00:00
00:00
x
