In this episode, I share my insights on embracing change and personal growth to attract success and abundance. Reflecting on my own journey and experiences as a chef, husband, father, and leader, I emphasize the importance of becoming the best version of myself and taking on new challenges. With a touch of controversial viewpoints, I also offer candid storytelling and aim to provide food for thought (no pun intended) on the pursuit of excellence. I encourage you, my fellow chefs and professionals, to step out of your comfort zone and pursue positions you may not feel ready for. You may be pleasantly surprised of who you become.

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