Immigrant Kitchen Stories: Voices from the Kitchen
Update: 2026-01-05
Description
Voices from the Kitchen by Marc Meyer, a chef and co-owner of popular New York City spots, shares raw personal stories of twenty-seven immigrant workers from his restaurants. The book, released amidst the Trump administrations mass deportation efforts, features tales of resilience from workers hailing from Ecuador, Colombia, Burkina Faso, Gambia, Bangladesh, and Ireland. Meyer emphasizes the importance of immigrants in restaurant kitchens, highlighting their shared drive to escape hardship and their ability to thrive in diverse environments. Checkout Solipillow.com
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