Improving Patient Health Outcomes in Chronic Kidney Disease — Nutrition for Bone Mineral Disorder
Description
Bone mineral disorder is one of the most challenging complications of chronic kidney disease, impacting bone strength, mineral balance, and even cardiovascular health. Nutrition plays a critical role in managing this condition — but the complexity of treatment often requires a skilled, multidisciplinary approach.
In this episode, host Christina Rollins talks with Sarah Gilbert, MS, RD, LD, a renal nutrition expert and Clinical Assistant Professor at the University of New England, about the dietitian’s role in managing bone mineral disorder in CKD.
They explore:
🧠 How bone mineral disorder develops and why it matters
🥛 The interplay of phosphorus, calcium, and vitamin D in patient outcomes
💊 Strategies for phosphorus control and binder adherence
🍗 Balancing protein needs with mineral management
❤️ Practical education approaches for patients with multiple comorbidities
This conversation highlights how nutrition professionals can make a meaningful difference in patient outcomes through evidence-based, individualized care.
United States
