Is Co-Fermentation Coffee’s Future? - AN OLYMPIC HOT TAKE | COFFEE BREAK!
Description
We’re taking a Coffee Break!
Fresh from our episode with Olympic gold medalist Zac Stubblety-Cook, we’re spilling the beans on barista competitions, Jimmy Butler’s in-house lever machine, and our bid to get celebrities on the pod. Plus, let’s dissect some of our most outrageous hot takes, like why co-fermentation could be the future of coffee!?
Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets.
Love our content?
Watch Tuesday’s full episode and all other past eps on YouTube or find them in your podcast feed - and follow us @itsjustcoffee on Instagram!
Want more of Rohan and Kirk? (duh)
Rohan Cooke - @goldenbrown.coffee
Kirk Pearson - @kirkthebarista
Instagram:https://www.instagram.com/kirkthebarista?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==
Project Zero Coffee - @projectzero.coffee
Instagram - https://www.instagram.com/projectzero.coffee?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==
Plus!! Get your hands on some quality beans for home brewing at Golden Brown Coffee.
Want to get in touch? Hit us up at hello@itsjustcoffeepod.com for any questions or comments.
Thankyou for listening, love ya!
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