The Rotten Apple is an inside view of food safety, food fraud and supply chains for professionals, policy-makers and purveyors. Subscribe for weekly insights, latest news and emerging trends.

In this week’s episode:

* Supplier Approval Programs — from A to Z

* Corruption in Food Supply Chains: What Does It Look Like, How Do We Prevent It?

* What do ants taste like?

🍏 For a transcript and sources, see Issue 255 🍏

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